A Taste of North India
A feast awaits you......On this lesson you will learn how to make fresh Indian cheese called Paneer. Then we will prepare and cook the paneer, and finish it in a rich tomatoey creamy sauce. And we will also make flaky delicious Paratha flatbreads. And I will show you how to prepare a very delicious accompaniment, a fresh tomato, onion and herb sambal. This is a very tasty lesson with great new skills to acquire, not only for the lover of Indian flavours but also for the adventurous foodie.